Are you craving chocolate right now? I know I am! Chocolate seems to make things a bit better sometimes, doesn’t it? I mean, really. How many times have I turned to chocolate to get me through a tough day…let alone a tough month?
These brownie bites will satisfy any craving you have for chocolate. They are so delicious, I think I’ll make some soon, just writing about them in this post!
This post may contain affiliate links. See my disclosure here.
In fact, surprisingly, they are so chocolatey that they don’t even need a frosting. Or icing, if you’re not American. 😉
There are a few different opinions about what makes a good brownie. Those who like a light, cake-like texture- those are good…I’d never turn down a brownie, but…. if you like a deep, rich cocoa flavour, and chewy, dense bite, you’ll love these!
Right now, my family is really craving sweets. Or water guns. They’d be happy with either one, apparently. This stay at home business is really tough on everyone, but I think it’s especially tough on kids. My girls are really missing their friends, and even though they’re homeschooled, they see other kids frequently enough that it is a regular happening around here.
I think when I make these brownie bites, they’ll forget about being house-bound for a bit. I hope. Maybe I’ll forget, too.
Best Brownie Bites Ever
- mini muffin pan
- ¾ cup butter
- 2 cups all purpose flour
- 1 tsp baking powder
- 1 tsp salt
- 3 cups semisweet chocolate chips
- 1 ½ cups white sugar
- 6 eggs
- Preheat oven to 350 degrees F.
- Grease a mini muffin pan very well.
- Whisk flour, baking powder, and salt. Set aside.
- Cube butter, and place in a heat-proof bowl with chocolate chips.
- Microwave on high for 30 seconds at a time until melted.
- Add sugar. Combine.
- Add eggs one at a time, combining well.
- Add flour mixture; mix until just combined.
- Grease muffin tin VERY well. Fill muffin tin approximately ¾ full.
- Bake for 15-17 minutes.
- Let them sit for about 20 minutes to cool. When cool enough, give the top of the brownie a very gentle twist. This will allow you to get them out of the tins whole. Guess how I know this? 😉